Nederlands
English
Français
Deutsch
This year the BHCN is organizing an extensive hot and cold buffet on Saturday.
The buffet will start after all inspections around 6:00 PM. Only accessible after payment.
The costs are 25 euros per person, excluding drinks.
The buffet contains the following dishes;
Warm meals:
- chicken fillet pieces in satay sauce
- fricandeau roulade in stroganoff sauce
- chicken drumsticks
- pork tenderloin medallions in mushroom cream sauce
- nasi goreng
- potato gratin
- warm mixed vegetables
Cold dishes:
- various types of mini sandwiches with herb butter and tapenade
- luxurious meat salad including stuffed eggs and various types of toppings
- platter of serrano ham with melon
- pasta salad with green pesto, arugula and honey tomatoes
- luxurious fish salad with, among other things, smoked salmon
- herring with onions
There is also a choice of different types of baguette with herb butter.
Do you have dietary requirements? Please indicate this.